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bang bang shrimp pasta recipe

Bang Bang Shrimp Pasta Recipe

This copy cat bang bang shrimp recipe is now a PASTA!! Make your favorite seafood appetizer into an irresistible dinner!
5 from 11 votes
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Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Course Main Course
Cuisine Asain
Servings 6 people
Calories 560 kcal

Equipment

  • Large Pot
  • Large Skillet
  • Colander

Ingredients
  

  • 1 lb Spaghetti
  • 1 lb Medium sized shrimp peeled and deveined
  • 3/4 c Cornstarch used to coat shrimp
  • 3/4 c Siracha mayonnaise **may sub regular mayonnaise
  • 3/4 c Thai Sweet Chili Sauce
  • 2 tsp Siracha **or to taste
  • 1/2 c Green onion chopped
  • 1/2 c Olive Oil for frying shrimp

Instructions
 

  • Bring a large pot of water to a boil then add pasta and cook according to directions on the package.
  • Peel and devein shrimp unless purchased already peeled and deveined.
  • Heat olive oil in a large skillet over medium-high heat.
  • Coat the shrimp in cornstarch.
  • Fry shrimp in skillet until lightly browned.
  • Mix together mayo, Thai Sweet Chili sauce and Siracha in a separate bowl.
  • Divide sauce in half.
  • Toss pasta in one half of the sauce.
  • Toss shrimp in the other half of the sauce.
  • Place pasta on plate/bowl.
  • Top with shrimp.
  • Garnish with green onion on top.
  • Serve and Enjoy!